TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn and jalapeno salsa
Peanut chickpea sauce
Spicy pear sauce for scallops or wild cod
Avocado-Lime Pea Dip
Cinnamon Cranberry Pear Sauce
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Holiday Salad Recipe
Recipe of
Hannah
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Veggie loaf
Mango legume chimichurri salsa
Cornbread
Quick eggs benny with spinach and beans
Breakfast burritos
Vietnamese noodle salad with red kidney beans
Sweet potato and corn bowl
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Strawberry, banana and red kidney bean smoothie bowl
Festive couscous with mandarin oranges
Recipe of
Katia
Vegan corn chowder
Quick Sweet Pea Soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Frittata with black beans
Chocolate fudge squares
Thai curry, lime and cilantro hummus
Veggie shepherd's pie
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Banana and Peanut Smoothie
Minestrone revisited
Soft protein bars with chickpeas and apples
3 beans salad
Recipe of
Hannah
Peach and chickpea couscous salad
Spiced Pear Upside Down Cake
Pear and Leek soup
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Veggie poke
Pear and chicken barley salad
Honey mustard chickpea croquettes
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea salad sandwich
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Californian corn salad
Mushroom ramen soup
Strawberry Peach Shortcake
Chickpea coconut curry noodle soup
Oatmeal and cocktail fruit cookies