TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (5)
- Black beans (4)
- Carrot (4)
- Celery root (2)
- Chick peas (9)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (19)
- Mandarin (9)
- Mixed beans (4)
- Mushrooms (1)
- Peach (26)
- Pear (26)
- Peas - Green Peas (2)
- Pork (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Soup (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (11)
- Fish (1)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (17)
- No bake (13)
- Puff pastry (3)
- Quick (32)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (51)
Peanut chickpea sauce
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Chocolate fudge squares
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Chocolate mandarins to customize
Recipe of
Katia
Spicy pear sauce for scallops or wild cod
Chickpea salad sandwich
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Curried pea croquettes
Recipe of
Marilou
Healthy matcha truffles
Strawberry, banana and red kidney bean smoothie bowl
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Mango legume chimichurri salsa
Thai curry, lime and cilantro hummus
Vegan Banana Carrot Cake
Carrot Cake Bites
Recipe of
Katia
Beet focaccia
Coconut lemon pie
Soft protein bars with chickpeas and apples
Chickpea chowder with shrimp and chorizo
Wipped beet and feta dip
Veggie loaf
Tandoori mix appetizer
Soup noodles with veggies in a jar
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpea coconut curry noodle soup
Prune & Molasses Bars
Recipe of
Marilou
Stuffed peppers with couscous, dried fruit and almonds
Rosemary pear gin and tonic
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Banana and Peanut Smoothie
5 minutes poke bowl
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Vietnamese noodle salad with red kidney beans
Peach Mug Cake
Recipe of
Krystle
Chocolate and raspberry jam cookies
Noodles with vegetables and black beans
Veggie poke
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Chicken Corn Chowder
Cornbread
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Frittata with black beans