TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (44)
- Mandarin (7)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (13)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Sweet Pea Deviled Eggs
Beet focaccia
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Corn and jalapeno salsa
Wipped beet and feta dip
Spicy pear sauce for scallops or wild cod
Quiche with green beans, tomatoes, prosciutto, feta and basil
Chickpeas and beets veggie bowl with watermelon
Curried pea croquettes
Recipe of
Marilou
Quick Sweet Pea Soup
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Beet and bean veggie-meatballs
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soft protein bars with chickpeas and apples
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Tandoori mix appetizer
Beet Brownies
Recipe of
Hannah
Korean Veggie Poke
Root vegetables and roasted beans with ginger and miso
Tofu banh mi with marinated carrots
Chickpea coconut curry noodle soup
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Honey mustard chickpea croquettes
Chickpea chowder with shrimp and chorizo
Chickpea salad sandwich
Soup noodles with veggies in a jar
Peach and chickpea couscous salad
Parmesan beet tartar with apple and dill salad
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie