TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our beef section has all sorts of ideas on how to prepare this meat. Beef stew is comfort food par excellence. Try our recipe in the slow cooker. It’s so good! You can also use beef in Asian soup, shepherd’s pie and stir-fries. Our easy-to-prepare recipes will give you plenty of ideas for your mains.
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Soft protein bars with chickpeas and apples
Veggie loaf
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Sweet Pea Deviled Eggs
3 beans salad
Recipe of
Hannah
Frittata with black beans
Quick eggs benny with spinach and beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Tandoori mix appetizer
Thai curry, lime and cilantro hummus
Beet focaccia
Banana cocoa muffins
Overnight Peach Oatmeal
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Peach and chickpea couscous salad
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Mango legume chimichurri salsa
Honey mustard chickpea croquettes
Stuffed peppers with couscous, dried fruit and almonds
Sweet potato and corn bowl
Cornbread
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Breakfast burritos
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Celery root cake with strong cheddar
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Spiced Pear Upside Down Cake
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Moroccan-style chicken and vegetable sheet pan
Noodles with vegetables and black beans
Prosciutto, melon and bean salad with pesto
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle