TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (53)
- Mandarin (11)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (25)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (13)
- Puff pastry (3)
- Quick (38)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (59)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Coconut lemon pie
Sautéed legumes with caramelized onions and bacon
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Holiday Salad Recipe
Recipe of
Hannah
Veggie shepherd's pie
Overnight Peach Oatmeal
Mango legume chimichurri salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie loaf
Chickpea stew with Indian butter sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie beet burger
Veggie garlic parmesan meatballs
Buddha bowl with quinoa, red beans and vegetables
Prosciutto, melon and bean salad with pesto
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Vietnamese noodle salad with red kidney beans
Veggie poke
Chickpea and vegetable stir-fry with General Tao honey sauce
Butternut squash stuffed with Szechuan pepper black beans
Avocado-Lime Pea Dip
Southwest style shepherd's pie
Tex mex veggie rice bowl
Prune & Molasses Bars
Recipe of
Marilou
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Vanilla chia pudding with Del Monte peach sauce
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Green bean casserole
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Strawberry, banana and red kidney bean smoothie bowl
Banana cocoa muffins
Green Bean Almondine
Recipe of
Symone et Chantel
Basmati rice with honey and curry chickpeas
Molten chocolate and fruits cake
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Oatmeal and cocktail fruit cookies
Peach Mug Cake
Recipe of
Krystle