TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (5)
- Carrot (4)
- Celery root (2)
- Chick peas (7)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (1)
- Fruit cocktail (9)
- Legumes (22)
- Mandarin (8)
- Mixed beans (4)
- Mushrooms (1)
- Peach (19)
- Pear (21)
- Peas - Green Peas (3)
- Pork (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (7)
Themes
- Asian (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (11)
- Fish (1)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (17)
- No bake (13)
- Puff pastry (3)
- Quick (31)
- Recipes for kids (9)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (9)
- Vegetarian (36)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Chocolate mandarins to customize
Recipe of
Katia
Chocolate fudge squares
Thai curry, lime and cilantro hummus
Veggie garlic parmesan meatballs
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Strawberry, banana and red kidney bean smoothie bowl
Healthy matcha truffles
Chocolate and raspberry jam cookies
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Peanut chickpea sauce
Mango legume chimichurri salsa
Mandarin-Pear Sorbet
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Cajun style ''one pot'' rice
Minestrone revisited
Wipped beet and feta dip
Honey mustard chickpea croquettes
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Rosemary pear gin and tonic
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Corn and jalapeno salsa
Banana and Peanut Smoothie
Avocado-Lime Pea Dip
Vietnamese noodle salad with red kidney beans
Tandoori mix appetizer
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Garlic & Parsley Bean Salad
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Tex mex veggie rice bowl
Veggie loaf
Prosciutto, melon and bean salad with pesto
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Puff pastry fruit tarts
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Galette des rois with almond cream, pears and caramel
Mini upside-down fruit cakes
Recipe of
Katia
Fish with mandarin oranges and lemongrass en papillote
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia