TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Veggie shepherd's pie
Vegan corn chowder
Veggie poke
Healthy matcha truffles
Corn and jalapeno salsa
Veggie loaf
Mushroom ramen soup
Crispy teriyaki veggie burger
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Mango legume chimichurri salsa
Slow Cooker Sweet and Sour Pork
Stuffed peppers with couscous, dried fruit and almonds
Veggie garlic parmesan meatballs
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Healing bowl with curry seasoned bean salad
Bean and vegetable patty with roasted garlic
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chocolate and raspberry jam cookies
Oven-baked sweet potatoes
Vietnamese noodle salad with red kidney beans
Cornbread
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Stuffed tomatoes with corn and beans
Veggie beet burger
Breakfast burritos
Californian corn salad
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Minestrone revisited
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chocolate fudge squares
Frittata with black beans
Quick eggs benny with spinach and beans
3 beans salad
Recipe of
Hannah
Easy Bean Enchiladas
Taco salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
5 minutes poke bowl
Recipe of
Katia
Sweet potato and corn bowl
Green Bean Almondine
Recipe of
Symone et Chantel