TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (9)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (49)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (12)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (12)
- Puff pastry (2)
- Quick (36)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (63)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Beet and bean veggie-meatballs
Green bean casserole
Wipped beet and feta dip
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Gourmet nachos
Beet focaccia
Mango legume chimichurri salsa
Stuffed peppers with couscous, dried fruit and almonds
Veggie loaf
Parmesan beet tartar with apple and dill salad
Frittata with black beans
Veggie poke
Creamy corn dip
Noodles with vegetables and black beans
Green Bean Almondine
Recipe of
Symone et Chantel
Chocolate fudge squares
Sweet potato and corn bowl
Avocado-Lime Pea Dip
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Strawberry, banana and red kidney bean smoothie bowl
Root vegetables and roasted beans with ginger and miso
Vegan corn chowder
Chickpeas and beets veggie bowl with watermelon
Veggie shepherd's pie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Mushroom ramen soup
Veggie tacos topped with carrots and lime
Red Cabbage and corn Salad
Beet and goat cheese salad
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Beet Brownies
Recipe of
Hannah
Healthy matcha truffles
Buddha bowl with quinoa, red beans and vegetables
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Cornbread
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Banana cocoa muffins
Healing bowl with curry seasoned bean salad
Beet and goat’s cheese panna cotta
Mexican corn salad (esquites)
Crispy teriyaki veggie burger
Corn and jalapeno salsa
Chocolate and raspberry jam cookies
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Garlic & Parsley Bean Salad
Recipe of
Katia