TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Avocado-Lime Pea Dip
Mushroom ramen soup
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Quesadillas with southwest-style bean salad
Healing bowl with curry seasoned bean salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Tandoori mix appetizer
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea coconut curry noodle soup
Veggie poke
Korean Veggie Poke
Warm Pear & Burrata Salad
Recipe of
Krystle
Mediterranean legume salad
Vegan Peach Pizza
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Cajun style ''one pot'' rice
Frittata with black beans
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Veggie beet burger
Chicken tacos with mashed red kidney beans
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Sweet Pea Deviled Eggs
Fish with mandarin oranges and lemongrass en papillote
Garlic & Parsley Bean Salad
Recipe of
Katia
Wipped beet and feta dip
Peach and chickpea couscous salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim