TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Quick Sweet Pea Soup
5 minutes poke bowl
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Korean Veggie Poke
Chocolate mandarins to customize
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Mandarin-Pear Sorbet
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Vegan Banana Carrot Cake
Carrot Cake Bites
Recipe of
Katia
Coconut lemon pie
Chickpea chowder with shrimp and chorizo
Soup noodles with veggies in a jar
Chickpea coconut curry noodle soup
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Soft protein bars with chickpeas and apples
Chicken Corn Chowder
Veggie poke
Thai carrot salad
Barley and chickpea bowl with apples and maple
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chickpeas and beets veggie bowl with watermelon
Tandoori mix appetizer
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Puff pastry fruit tarts
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Peanut chickpea sauce
Tofu banh mi with marinated carrots
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia