TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea salad sandwich
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
Curried pea croquettes
Recipe of
Marilou
Peach and chickpea couscous salad
Honey mustard chickpea croquettes
Sweet Pea Deviled Eggs
Basmati rice with honey and curry chickpeas
Oven-baked sweet potatoes
Root vegetables and roasted beans with ginger and miso
Avocado-Lime Pea Dip
Bean and vegetable patty with roasted garlic
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpea coconut curry noodle soup
3 beans salad
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Veggie shepherd's pie
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Veggie poke
Quick Sweet Pea Soup
Thai curry, lime and cilantro hummus
Soft protein bars with chickpeas and apples
Veggie loaf
Veggie garlic parmesan meatballs
Veggie beet burger
Tandoori mix appetizer
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Peanut chickpea sauce
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Moroccan-style chicken and vegetable sheet pan
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Sautéed legumes with caramelized onions and bacon
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Beet focaccia
5 minutes poke bowl
Recipe of
Katia
Fruit Galette
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle