TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (9)
- Black beans (11)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (18)
- No bake (15)
- Puff pastry (1)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (58)
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Honey mustard chickpea croquettes
Tex mex veggie rice bowl
Winter-spiced pear sangria
Quick Sweet Pea Soup
Basmati rice with honey and curry chickpeas
Corn and jalapeno salsa
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Minestrone revisited
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Moroccan-style chicken and vegetable sheet pan
Chocolate and raspberry jam cookies
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Buddha bowl with quinoa, red beans and vegetables
Holiday Salad Recipe
Recipe of
Hannah
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Beet Brownies
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Avocado-Lime Pea Dip
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Veggie garlic parmesan meatballs
Vietnamese noodle salad with red kidney beans
Strawberry, banana and red kidney bean smoothie bowl
Tandoori mix appetizer
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Cajun style ''one pot'' rice
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Fish with mandarin oranges and lemongrass en papillote
Vegan corn chowder
Southwest style shepherd's pie
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Healthy matcha truffles
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Pear butter, 5 ingredients
Recipe of
Katia
Chicken Corn Chowder
Butternut squash stuffed with Szechuan pepper black beans
Pear and Leek soup
Recipe of
Jean-Rony