TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (9)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (6)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (47)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (12)
- Pear (9)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Peanut chickpea sauce
Corn and jalapeno salsa
Curried pea croquettes
Recipe of
Marilou
Cinnamon Cranberry Pear Sauce
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Chickpea salad sandwich
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet Pea Deviled Eggs
Spicy pear sauce for scallops or wild cod
Beet focaccia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Barley and chickpea bowl with apples and maple
Soup noodles with veggies in a jar
Chicken Corn Chowder
Chickpea coconut curry noodle soup
Honey mustard chickpea croquettes
Thai carrot salad
5 minutes poke bowl
Recipe of
Katia
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Californian corn salad
Red Cabbage and corn Salad
3 beans salad
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Peach and chickpea couscous salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Festive couscous with mandarin oranges
Recipe of
Katia
Tofu banh mi with marinated carrots
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie tacos topped with carrots and lime
Chickpeas and beets veggie bowl with watermelon
Mexican corn salad (esquites)
Garlic & Parsley Bean Salad
Recipe of
Katia
Korean Veggie Poke
Vegan corn chowder
Gourmet nachos
Sweet potato and corn bowl
Minestrone revisited
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea stew with Indian butter sauce
Macaroni Salad
Recipe of
Symone et Chantel