TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (31)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (37)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Honey mustard chickpea croquettes
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Winter-spiced pear sangria
Basmati rice with honey and curry chickpeas
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Banana and Peanut Smoothie
Peach tart and green pistachio english cream
Healthy matcha truffles
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Butternut squash stuffed with Szechuan pepper black beans
Prosciutto, melon and bean salad with pesto
Quesadillas with southwest-style bean salad
Wipped beet and feta dip
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tex mex veggie rice bowl
Tandoori mix appetizer
Thai carrot salad
Veggie poke
Macaroni Salad
Recipe of
Symone et Chantel
Veggie beet burger
Veggie loaf
5 minutes poke bowl
Recipe of
Katia
Gourmet nachos
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Creamy corn dip
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Veggie chili with corn
Korean Veggie Poke
Red Cabbage and corn Salad
Chicken Corn Chowder
Mexican corn salad (esquites)
Prune & Molasses Bars
Recipe of
Marilou
Vegan corn chowder
Stuffed tomatoes with corn and beans
Del Monte fruit brioche bread bites
Cornbread
Shredded Celery and vanilla cake
Recipe of
Marilou