TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (31)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (35)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Green bean casserole
Garlic & Parsley Bean Salad
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Prune & Molasses Bars
Recipe of
Marilou
Green Bean Almondine
Recipe of
Symone et Chantel
Pear and chocolate energy balls
Recipe of
Katia
Shredded Celery and vanilla cake
Recipe of
Marilou
Chocolate mandarins to customize
Recipe of
Katia
Frittata with black beans
Cajun style ''one pot'' rice
Stuffed peppers with couscous, dried fruit and almonds
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Banana cocoa muffins
Buddha bowl with quinoa, red beans and vegetables
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Fruit cocktail lemonade
Recipe of
Émilie
Chocolate fudge squares
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Tex mex veggie rice bowl
Mini upside-down fruit cakes
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Oven-baked sweet potatoes
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Gourmet nachos
Quick Sweet Pea Soup
Celery root cake with strong cheddar
Red Cabbage and corn Salad
Chocolate and raspberry jam cookies
Veggie garlic parmesan meatballs
Veggie beet burger
Vietnamese noodle salad with red kidney beans
Prosciutto, melon and bean salad with pesto
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Minestrone revisited
Mango legume chimichurri salsa
Veggie shepherd's pie
Pear butter, 5 ingredients
Recipe of
Katia