TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (5)
- Carrot (3)
- Celery root (1)
- Chick peas (7)
- Citrus fruits (1)
- Corn (7)
- Dip (1)
- Egg (1)
- Fruit cocktail (6)
- Legumes (20)
- Mandarin (5)
- Mixed beans (2)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (17)
- Pear (11)
- Peas - Green Peas (2)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
Themes
Del Monte fruit brioche bread bites
Peach & strawberry hand pies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Milk chocolate mousse and pear verrines
Molten chocolate and fruits cake
Banana cocoa muffins
Prune & Molasses Bars
Recipe of
Marilou
Strawberry, banana and red kidney bean smoothie bowl
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Cajun style ''one pot'' rice
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tandoori mix appetizer
Healthy matcha truffles
Pear and chocolate energy balls
Recipe of
Katia
Veggie loaf
Pomegranate and bean salad with grilled chicken
Wipped beet and feta dip
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chocolate and raspberry jam cookies
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Minestrone revisited
Gourmet nachos
Quiche with green beans, tomatoes, prosciutto, feta and basil
Creamy corn dip
Mango legume chimichurri salsa
Chocolate fudge squares
Veggie garlic parmesan meatballs
Pear compote (no-bake)
Recipe of
Katia
Shredded Celery and vanilla cake
Recipe of
Marilou
Curried pea croquettes
Recipe of
Marilou
Beet focaccia
Tex mex veggie rice bowl
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Avocado-Lime Pea Dip
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Orange, peach & coconut energizing oatcakes
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chocolate mandarins to customize
Recipe of
Katia
Mini upside-down fruit cakes
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cornbread
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
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