TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn and jalapeno salsa
Peanut chickpea sauce
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Curried pea croquettes
Recipe of
Marilou
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Chickpea salad sandwich
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Honey mustard chickpea croquettes
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Mushroom ramen soup
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Chickpea coconut curry noodle soup
Crispy teriyaki veggie burger
Sweet Pea Deviled Eggs
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Peach and chickpea couscous salad
Soup noodles with veggies in a jar
Peach Bread
Recipe of
Krystle
Coconut lemon pie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Soft protein bars with chickpeas and apples
Thai curry, lime and cilantro hummus
Bean and vegetable patty with roasted garlic
Cornbread
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Vegan corn chowder
Pear and Leek soup
Recipe of
Jean-Rony
Beet and bean veggie-meatballs
Strawberry Peach Shortcake
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Minestrone revisited
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
3 beans salad
Recipe of
Hannah
Mango legume chimichurri salsa
Strawberry, banana and red kidney bean smoothie bowl
Beet focaccia
Veggie loaf
Tandoori mix appetizer
Prune & Molasses Bars
Recipe of
Marilou
Wipped beet and feta dip
Chickpea chowder with shrimp and chorizo
Chocolate mandarins to customize
Recipe of
Katia
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian