TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (6)
- Black beans (3)
- Carrot (4)
- Celery root (4)
- Chick peas (7)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (10)
- Legumes (19)
- Mandarin (6)
- Mixed beans (5)
- Mixed Fruits (1)
- Mushrooms (1)
- Peach (19)
- Pear (13)
- Peas - Green Peas (2)
- Pork (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Turnips (1)
Themes
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Fruit Galette
Recipe of
Krystle
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Puff pastry fruit tarts
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Pear Overnight Oats
Recipe of
Krystle
Peach bubble tea
Mini upside-down fruit cakes
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
California Peach Bellini
Peach-Mint Iced Tea
Rosemary pear gin and tonic
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Banana and Peanut Smoothie
Mock Peach Mint Juleps
Peach and banana Smoothie
Recipe of
Heydy Lopez
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Peach Mug Cake
Recipe of
Krystle
Peach Bread
Recipe of
Krystle
Warm Pear & Burrata Salad
Recipe of
Krystle
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Winter-spiced pear sangria
Pear-Raspberry Slush
Quiche with green beans, tomatoes, prosciutto, feta and basil
Exotic smoothie
Barley and chickpea bowl with apples and maple
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Prosciutto, melon and bean salad with pesto
Slow Cooker Sweet and Sour Pork
Wipped beet and feta dip
Californian corn salad
3 beans salad
Recipe of
Hannah
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Muffins crumble aux pêches
Recipe of
Tasnim
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Buddha bowl with quinoa, red beans and vegetables
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Beet and goat cheese salad
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
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