TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Peanut chickpea sauce
Minestrone revisited
Spicy pear sauce for scallops or wild cod
Holiday Salad Recipe
Recipe of
Hannah
Veggie garlic parmesan meatballs
Festive couscous with mandarin oranges
Recipe of
Katia
Cinnamon Cranberry Pear Sauce
Chicken tacos with mashed red kidney beans
Coconut lemon pie
Avocado-Lime Pea Dip
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Chocolate mandarins to customize
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Root vegetables and roasted beans with ginger and miso
Curried pea croquettes
Recipe of
Marilou
Chocolate and raspberry jam cookies
Veggie shepherd's pie
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Vegan corn chowder
Quick Sweet Pea Soup
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Strawberry, banana and red kidney bean smoothie bowl
Chickpea chowder with shrimp and chorizo
Mango legume chimichurri salsa
Cajun style ''one pot'' rice
Chickpea stew with Indian butter sauce
Veggie beet burger
Chickpea and vegetable stir-fry with General Tao honey sauce
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Crispy teriyaki veggie burger
Veggie loaf
Mushroom ramen soup
Rosemary pear gin and tonic
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Prosciutto, melon and bean salad with pesto
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia