TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (3)
- Carrot (5)
- Celery root (2)
- Chick peas (6)
- Citrus fruits (1)
- Corn (7)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (9)
- Mandarin (8)
- Mixed beans (1)
- Mushrooms (1)
- Peach (25)
- Pear (24)
- Peas - Green Peas (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (2)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (11)
- Fish (1)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (17)
- No bake (13)
- Puff pastry (3)
- Quick (32)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (51)
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Avocado-Lime Pea Dip
Carrot Cake Bites
Recipe of
Katia
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Vegan Banana Carrot Cake
Beet focaccia
Coconut lemon pie
Soft protein bars with chickpeas and apples
5 minutes poke bowl
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Tandoori mix appetizer
Prune & Molasses Bars
Recipe of
Marilou
Chocolate mandarins to customize
Recipe of
Katia
Mini upside-down fruit cakes
Recipe of
Katia
Peach crumble
Recipe of
Katia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Banana cocoa muffins
Chocolate and raspberry jam cookies
Veggie tacos topped with carrots and lime
Peach Mug Cake
Recipe of
Krystle
Pear compote (no-bake)
Recipe of
Katia
Pear and chocolate energy balls
Recipe of
Katia
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Chocolate fudge squares
Healthy matcha truffles
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Fruit protein granola bites
Recipe of
Katia
Cornbread
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron