TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (13)
- Cauliflower (1)
- Celery root (12)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (49)
- Mandarin (7)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (12)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (15)
- Quick (34)
- Recipes for kids (4)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (57)
Slow Cooker Sweet and Sour Pork
Festive couscous with mandarin oranges
Recipe of
Katia
Wipped beet and feta dip
Avocado-Lime Pea Dip
Fruit Galette
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Del Monte fruit brioche bread bites
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Puff pastry fruit tarts
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Corn and jalapeno salsa
Healing bowl with curry seasoned bean salad
Mini upside-down fruit cakes
Recipe of
Katia
Chocolate mandarins to customize
Recipe of
Katia
Chocolate fudge squares
Mango legume chimichurri salsa
Holiday Salad Recipe
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Strawberry, banana and red kidney bean smoothie bowl
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Fruit cocktail lemonade
Recipe of
Émilie
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Classic or white sangria
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Rosemary pear gin and tonic
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Southwest style shepherd's pie
Banana and Peanut Smoothie
Chickpeas and beets veggie bowl with watermelon
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chicken tacos with mashed red kidney beans
Peanut chickpea sauce
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Mushroom ramen soup
Chickpea coconut curry noodle soup
Beet Brownies
Recipe of
Hannah
Sweet Pea Deviled Eggs
Prosciutto, melon and bean salad with pesto
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia