TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (7)
- Carrot (6)
- Celery root (2)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (11)
- Legumes (34)
- Mandarin (10)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Peach (23)
- Pear (24)
- Peas - Green Peas (5)
- Pork (2)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (11)
- Fish (1)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (17)
- No bake (13)
- Puff pastry (3)
- Quick (33)
- Recipes for kids (10)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (9)
- Vegetarian (38)
Chocolate mandarins to customize
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Chocolate and raspberry jam cookies
Minestrone revisited
Chocolate fudge squares
Cajun style ''one pot'' rice
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Vietnamese noodle salad with red kidney beans
Thai curry, lime and cilantro hummus
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Healthy matcha truffles
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Mango legume chimichurri salsa
Buddha bowl with quinoa, red beans and vegetables
Holiday Salad Recipe
Recipe of
Hannah
Peanut chickpea sauce
Pomegranate and bean salad with grilled chicken
Mandarin-Pear Sorbet
Wipped beet and feta dip
Corn and jalapeno salsa
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Southwest style shepherd's pie
Honey mustard chickpea croquettes
Avocado-Lime Pea Dip
Banana cocoa muffins
Fruit Galette
Recipe of
Krystle
Mini upside-down fruit cakes
Recipe of
Katia
Garlic & Parsley Bean Salad
Recipe of
Katia
Rosemary pear gin and tonic
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Banana and Peanut Smoothie
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Tandoori mix appetizer
Molten chocolate and fruits cake
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Fish with mandarin oranges and lemongrass en papillote
Milk chocolate mousse and pear verrines
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Chicken Corn Chowder
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia