TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Holiday Salad Recipe
Recipe of
Hannah
Overnight Peach Oatmeal
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken tacos with mashed red kidney beans
Veggie loaf
Festive couscous with mandarin oranges
Recipe of
Katia
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Vietnamese noodle salad with red kidney beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie shepherd's pie
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Chocolate mandarins to customize
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Prosciutto, melon and bean salad with pesto
Oven-baked sweet potatoes
Chickpea chowder with shrimp and chorizo
Mango legume chimichurri salsa
Coconut lemon pie
Root vegetables and roasted beans with ginger and miso
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Veggie garlic parmesan meatballs
Rosemary pear gin and tonic
Basmati rice with honey and curry chickpeas
Chocolate fudge squares
Barley and chickpea bowl with apples and maple
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Noodles with vegetables and black beans
Celery root cake with strong cheddar
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Banana cocoa muffins
Buddha bowl with quinoa, red beans and vegetables
Cornbread
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Corn and jalapeno salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Spiced Pear Upside Down Cake
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony