TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Beet Brownies
Recipe of
Hannah
Honey mustard chickpea croquettes
Banana and Peanut Smoothie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Prosciutto, melon and bean salad with pesto
Healthy matcha truffles
Veggie beet burger
Butternut squash stuffed with Szechuan pepper black beans
Basmati rice with honey and curry chickpeas
Winter-spiced pear sangria
Veggie poke
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Tex mex veggie rice bowl
Veggie loaf
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Wipped beet and feta dip
Peach tart and green pistachio english cream
Bean and vegetable patty with roasted garlic
Tandoori mix appetizer
Fish with mandarin oranges and lemongrass en papillote
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Healing bowl with curry seasoned bean salad
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Quick eggs benny with spinach and beans
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Root vegetables and roasted beans with ginger and miso
Sweet potato and corn bowl
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Southwest style shepherd's pie
Strawberry, banana and red kidney bean smoothie bowl
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