TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (5)
- Black beans (8)
- Carrot (5)
- Celery root (4)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Fish - Seafood (1)
- Fruit cocktail (3)
- Legumes (33)
- Mandarin (4)
- Mixed beans (9)
- Mushrooms (1)
- Onions (1)
- Peach (4)
- Pear (5)
- Peas - Green Peas (1)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Veggie garlic parmesan meatballs
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea chowder with shrimp and chorizo
Chicken tacos with mashed red kidney beans
Prosciutto, melon and bean salad with pesto
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Vietnamese noodle salad with red kidney beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Sautéed legumes with caramelized onions and bacon
Holiday Salad Recipe
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Minestrone revisited
Chickpea and vegetable stir-fry with General Tao honey sauce
Root vegetables and roasted beans with ginger and miso
Noodles with vegetables and black beans
Bean and vegetable patty with roasted garlic
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie shepherd's pie
Mango legume chimichurri salsa
Pear and Leek soup
Recipe of
Jean-Rony
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Chicken Corn Chowder
Butternut squash stuffed with Szechuan pepper black beans
Tex mex veggie rice bowl
Veggie loaf
Veggie beet burger
Veggie poke
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Quick Sweet Pea Soup
Basmati rice with honey and curry chickpeas
Californian corn salad
3 beans salad
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Beet and goat cheese salad
Warm Pear & Burrata Salad
Recipe of
Krystle
Pear and chicken barley salad
Pear and mascarpone mousse
Recipe of
Jean-Rony
Garlic & Parsley Bean Salad
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Pear and raspberry bread
Recipe of
Jean-Rony
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
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