TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (8)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (48)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (21)
- Pear (7)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Puff pastry fruit tarts
Honey mustard chickpea croquettes
Fruit Galette
Recipe of
Krystle
Minestrone revisited
Cajun style ''one pot'' rice
Thai curry, lime and cilantro hummus
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Thai carrot salad
Mango legume chimichurri salsa
Macaroni Salad
Recipe of
Symone et Chantel
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Vegan Peach Pizza
Recipe of
Hannah
Wipped beet and feta dip
Soup noodles with veggies in a jar
Korean Veggie Poke
Tofu banh mi with marinated carrots
Holiday Salad Recipe
Recipe of
Hannah
Tandoori mix appetizer
Healthy matcha truffles
Beet Brownies
Recipe of
Hannah
Root vegetables and roasted beans with ginger and miso
Quiche with green beans, tomatoes, prosciutto, feta and basil
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Avocado-Lime Pea Dip
Veggie garlic parmesan meatballs
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peanut chickpea sauce
Chocolate and raspberry jam cookies
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Curried pea croquettes
Recipe of
Marilou
Tex mex veggie rice bowl
Vegan Banana Carrot Cake
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Green bean casserole
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia