TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (9)
- Black beans (9)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (6)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (50)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (11)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (6)
- Fish (3)
- High in fibers (23)
- Italian Inspiration (1)
- Let yourself be surprised! (14)
- Low calorie (11)
- No bake (12)
- Puff pastry (1)
- Quick (32)
- Recipes for kids (4)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (53)
Corn and jalapeno salsa
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Quick Sweet Pea Soup
Wipped beet and feta dip
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Beet focaccia
Rosemary pear gin and tonic
Beet and goat cheese salad
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
3 beans salad
Recipe of
Hannah
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Sweet potato and corn bowl
Moroccan-style chicken and vegetable sheet pan
Warm Pear & Burrata Salad
Recipe of
Krystle
Barley and chickpea bowl with apples and maple
Chickpeas and beets veggie bowl with watermelon
Vietnamese noodle salad with red kidney beans
Parmesan beet tartar with apple and dill salad
Thai curry, lime and cilantro hummus
Pear and chicken barley salad
Vegan pear cobbler
Recipe of
Hannah
Pear and Leek soup
Recipe of
Jean-Rony
Chicken Corn Chowder
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Beet Brownies
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Chocolate mandarins to customize
Recipe of
Katia
Vegan corn chowder
Chocolate fudge squares
Chickpea and vegetable stir-fry with General Tao honey sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Californian corn salad
Prosciutto, melon and bean salad with pesto
Red Cabbage and corn Salad
Spiced Pear Upside Down Cake
Chickpea salad sandwich
Soft protein bars with chickpeas and apples
Peach and chickpea couscous salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Chickpea stew with Indian butter sauce
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia