TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (6)
- Carrot (5)
- Celery root (5)
- Chick peas (7)
- Citrus fruits (1)
- Corn (9)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (19)
- Mandarin (9)
- Mixed beans (5)
- Mixed Fruits (1)
- Mushrooms (1)
- Peach (28)
- Pear (26)
- Peas - Green Peas (2)
- Pork (1)
- Prune (1)
- Red kidney beans (3)
Preparation
Themes
Beet Brownies
Recipe of
Hannah
Peach tart and green pistachio english cream
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie loaf
Banana and Peanut Smoothie
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Cornbread
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Wipped beet and feta dip
Healthy matcha truffles
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Dutch Baby with caramelized pears
Recipe of
Krystle
Honey mustard chickpea croquettes
Overnight Peach Oatmeal
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Del Monte fruit brioche bread bites
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Winter-spiced pear sangria
Strawberry, banana and red kidney bean smoothie bowl
Sweet potato and corn bowl
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Soft protein bars with chickpeas and apples
Banana cocoa muffins
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Muffins crumble aux pêches
Recipe of
Tasnim
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Tandoori mix appetizer
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Beet and bean veggie-meatballs
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis