TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (53)
- Mandarin (7)
- Mixed beans (15)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (36)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (63)
Soft protein bars with chickpeas and apples
Sweet Pea Deviled Eggs
Thai curry, lime and cilantro hummus
Quick Sweet Pea Soup
Honey mustard chickpea croquettes
Chickpea chowder with shrimp and chorizo
Tandoori mix appetizer
Curried pea croquettes
Recipe of
Marilou
Veggie garlic parmesan meatballs
Avocado-Lime Pea Dip
Peanut chickpea sauce
Veggie loaf
Chickpea coconut curry noodle soup
Banana cocoa muffins
Strawberry, banana and red kidney bean smoothie bowl
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Minestrone revisited
Beet focaccia
Chickpea stew with Indian butter sauce
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Basmati rice with honey and curry chickpeas
5 minutes poke bowl
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Frittata with black beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Healthy matcha truffles
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peach and chickpea couscous salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Soup noodles with veggies in a jar
Cajun style ''one pot'' rice
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Mango legume chimichurri salsa
Stuffed peppers with couscous, dried fruit and almonds
Chickpea salad sandwich
Moroccan-style chicken and vegetable sheet pan
Quick eggs benny with spinach and beans
Coconut lemon pie
Chocolate fudge squares
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Root vegetables and roasted beans with ginger and miso
Banana and Peanut Smoothie
Veggie shepherd's pie
Noodles with vegetables and black beans
3 beans salad
Recipe of
Hannah