TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Fruit Galette
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Fish with mandarin oranges and lemongrass en papillote
Puff pastry fruit tarts
Fruit protein granola bites
Recipe of
Katia
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Fruit cocktail lemonade
Recipe of
Émilie
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Thai curry, lime and cilantro hummus
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Vegan Peach Pizza
Recipe of
Hannah
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Sweet Pea Deviled Eggs
Healing bowl with curry seasoned bean salad
Buddha bowl with quinoa, red beans and vegetables
Tandoori mix appetizer
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Wipped beet and feta dip
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan corn chowder
Chickpea salad sandwich
Slow Cooker Sweet and Sour Pork
Chickpea coconut curry noodle soup
Warm Pear & Burrata Salad
Recipe of
Krystle
Strawberry, banana and red kidney bean smoothie bowl
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chocolate fudge squares
Barley and chickpea bowl with apples and maple
Honey mustard chickpea croquettes
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Vanilla chia pudding with Del Monte peach sauce
Garlic & Parsley Bean Salad
Recipe of
Katia