TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (10)
- Carrot (4)
- Celery root (2)
- Chick peas (7)
- Citrus fruits (2)
- Corn (3)
- Egg (3)
- Fruit cocktail (6)
- Legumes (34)
- Mandarin (6)
- Mixed beans (9)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Onions (1)
- Peach (14)
- Pear (12)
- Peas - Green Peas (1)
- Pork (1)
- Potatoes (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Turnips (1)
- Zucchini (1)
Themes
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Banana cocoa muffins
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Spiced Pear Upside Down Cake
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Southwest style shepherd's pie
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Chocolate mandarins to customize
Recipe of
Katia
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Del Monte fruit brioche bread bites
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Butternut squash stuffed with Szechuan pepper black beans
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Sweet potato and corn bowl
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
3 beans salad
Recipe of
Hannah
Mandarin-Pear Sorbet
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet Pea Deviled Eggs
Pear butter, 5 ingredients
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Veggie beet burger
Chocolate and raspberry jam cookies
Veggie poke
Prosciutto, melon and bean salad with pesto
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Mango legume chimichurri salsa