TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Bean and vegetable patty with roasted garlic
Celery root, shrimp and citrus salad
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Banana and Peanut Smoothie
Parmesan beet tartar with apple and dill salad
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Tex mex veggie rice bowl
Chocolate fudge squares
Banana cocoa muffins
Tandoori mix appetizer
Sautéed legumes with caramelized onions and bacon
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie beet burger
Vegan corn chowder
Minestrone revisited
Veggie poke
Coconut lemon pie
Healthy matcha truffles
Moroccan-style chicken and vegetable sheet pan
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Oven-baked sweet potatoes
Chickpea salad sandwich
Root vegetables and roasted beans with ginger and miso
Korean Veggie Poke
Veggie loaf
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Slow Cooker Sweet and Sour Pork
Southwest style shepherd's pie
Sweet potato and corn bowl
Quick eggs benny with spinach and beans
Chocolate and raspberry jam cookies
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim