TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (3)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (5)
- Legumes (24)
- Mandarin (7)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (18)
- Pear (12)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Beet focaccia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Spicy pear sauce for scallops or wild cod
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chicken Corn Chowder
Chickpea coconut curry noodle soup
Gourmet nachos
5 minutes poke bowl
Recipe of
Katia
Soft protein bars with chickpeas and apples
Creamy corn dip
Peach Mug Cake
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Tandoori mix appetizer
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Soup noodles with veggies in a jar
Wipped beet and feta dip
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Muffins crumble aux pêches
Recipe of
Tasnim
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Cornbread
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Chickpea salad sandwich
Chickpeas and beets veggie bowl with watermelon
Del Monte fruit brioche bread bites
Korean Veggie Poke
Honey mustard chickpea croquettes
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Tofu banh mi with marinated carrots
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Vanilla chia pudding with Del Monte peach sauce
Vegan corn chowder
Macaroni Salad
Recipe of
Symone et Chantel