TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Fish with mandarin oranges and lemongrass en papillote
Tofu banh mi with marinated carrots
Vietnamese noodle salad with red kidney beans
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie shepherd's pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea coconut curry noodle soup
Spiced Pear Upside Down Cake
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie garlic parmesan meatballs
Soup noodles with veggies in a jar
Chickpeas and beets veggie bowl with watermelon
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea stew with Indian butter sauce
Slow Cooker Sweet and Sour Pork
Mango legume chimichurri salsa
Veggie poke
Mediterranean legume salad
Basmati rice with honey and curry chickpeas
Soft protein bars with chickpeas and apples
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Oven-baked sweet potatoes
Stuffed tomatoes with corn and beans
Cornbread
Minestrone revisited
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Warm Pear & Burrata Salad
Recipe of
Krystle
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Breakfast burritos
Easy Bean Enchiladas
Strawberry Peach Shortcake
Veggie beet burger
Pear butter, 5 ingredients
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Korean Veggie Poke
Sweet potato and corn bowl
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Pear Overnight Oats
Recipe of
Krystle
Chocolate mandarins to customize
Recipe of
Katia
Winter-spiced pear sangria
Green bean casserole
Upside Down Pear Pie
Peach and pecan crumble