TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Quiche with green beans, tomatoes, prosciutto, feta and basil
Vegan corn chowder
Corn and jalapeno salsa
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Cornbread
Stuffed tomatoes with corn and beans
Beet and bean veggie-meatballs
Avocado-Lime Pea Dip
Gourmet nachos
Easy Bean Enchiladas
Honey mustard chickpea croquettes
Creamy corn dip
Pear and Leek soup
Recipe of
Jean-Rony
Parmesan beet tartar with apple and dill salad
Breakfast burritos
Root vegetables and roasted beans with ginger and miso
Tofu banh mi with marinated carrots
Bean and vegetable patty with roasted garlic
Taco salad
Frittata with black beans
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Holiday Salad Recipe
Recipe of
Hannah
Sweet potato and corn bowl
Festive couscous with mandarin oranges
Recipe of
Katia
Peach and chickpea couscous salad
Soup noodles with veggies in a jar
Strawberry Peach Shortcake
Red Cabbage and corn Salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Crispy teriyaki veggie burger
Veggie poke
Californian corn salad
Chickpea salad sandwich
Oven-baked sweet potatoes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mushroom ramen soup
Mediterranean legume salad
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Vietnamese noodle salad with red kidney beans
Veggie loaf
Prune & Molasses Bars
Recipe of
Marilou
Muffins crumble aux pêches
Recipe of
Tasnim
Barley and chickpea bowl with apples and maple
Veggie beet burger
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony