TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (4)
- Legumes (45)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (9)
- Pear (11)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Chocolate fudge squares
Strawberry, banana and red kidney bean smoothie bowl
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Corn and jalapeno salsa
Chocolate mandarins to customize
Recipe of
Katia
Avocado-Lime Pea Dip
Pomegranate and bean salad with grilled chicken
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Honey mustard chickpea croquettes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Rosemary pear gin and tonic
Tofu banh mi with marinated carrots
Wipped beet and feta dip
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Banana cocoa muffins
Healthy matcha truffles
Korean Veggie Poke
Thai carrot salad
Minestrone revisited
Tex mex veggie rice bowl
5 minutes poke bowl
Recipe of
Katia
Tandoori mix appetizer
Vegan Banana Carrot Cake
Vegan Peach Pizza
Recipe of
Hannah
Banana and Peanut Smoothie
Root vegetables and roasted beans with ginger and miso
Vegan corn chowder
Carrot Cake Bites
Recipe of
Katia
Chickpea salad sandwich
Veggie garlic parmesan meatballs
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Bean and vegetable patty with roasted garlic
Chickpeas and beets veggie bowl with watermelon
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Veggie tacos topped with carrots and lime
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Sweet Pea Deviled Eggs