TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (9)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (36)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (7)
- Pear (4)
- Peas - Green Peas (2)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Chicken tacos with mashed red kidney beans
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Minestrone revisited
Veggie garlic parmesan meatballs
Festive couscous with mandarin oranges
Recipe of
Katia
Chocolate and raspberry jam cookies
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Noodles with vegetables and black beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Chickpea salad sandwich
Southwest style shepherd's pie
Coconut lemon pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Barley and chickpea bowl with apples and maple
Veggie poke
Butternut squash stuffed with Szechuan pepper black beans
Holiday Salad Recipe
Recipe of
Hannah
Veggie loaf
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Overnight Peach Oatmeal
Chickpea stew with Indian butter sauce
Veggie beet burger
Spiced Pear Upside Down Cake
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Spicy pear sauce for scallops or wild cod
Warm Pear & Burrata Salad
Recipe of
Krystle
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Pear butter, 5 ingredients
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Mushroom ramen soup
Galette des rois with almond cream, pears and caramel
Pear Overnight Oats
Recipe of
Krystle