TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (7)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (5)
- Legumes (34)
- Mandarin (7)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (17)
- Pear (17)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Holiday Salad Recipe
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Exotic smoothie
Sweet Pea Deviled Eggs
Strawberry, banana and red kidney bean smoothie bowl
Quick eggs benny with spinach and beans
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Chickpea coconut curry noodle soup
Chickpea salad sandwich
Peach pancakes
Recipe of
Renée Leblanc
Vanilla chia pudding with Del Monte peach sauce
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Del Monte fruit brioche bread bites
Thai curry, lime and cilantro hummus
Oatmeal and cocktail fruit cookies
Banana and Peanut Smoothie
Cornbread
Chickpeas and beets veggie bowl with watermelon
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Banana cocoa muffins
Veggie loaf
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Tandoori mix appetizer
Celery root cake with strong cheddar
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Honey mustard chickpea croquettes
Peanut chickpea sauce
Pear butter, 5 ingredients
Recipe of
Katia
Spiced Pear Upside Down Cake
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Avocado-Lime Pea Dip
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony