TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (2)
- Black beans (7)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (2)
- Legumes (36)
- Mandarin (7)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (8)
- Pear (8)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Chocolate and raspberry jam cookies
Honey mustard chickpea croquettes
Cajun style ''one pot'' rice
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Strawberry, banana and red kidney bean smoothie bowl
Healthy matcha truffles
Mushroom ramen soup
Chocolate fudge squares
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Minestrone revisited
Tex mex veggie rice bowl
Southwest style shepherd's pie
Tandoori mix appetizer
Mango legume chimichurri salsa
Veggie garlic parmesan meatballs
Crispy teriyaki veggie burger
Vegan corn chowder
Barley and chickpea bowl with apples and maple
Mediterranean legume salad
Veggie loaf
Pear and chocolate energy balls
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Chocolate mandarins to customize
Recipe of
Katia
Mini upside-down fruit cakes
Recipe of
Katia
Veggie tacos topped with carrots and lime
Buddha bowl with quinoa, red beans and vegetables
Pear butter, 5 ingredients
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Exotic smoothie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Quick eggs benny with spinach and beans
Oven-baked sweet potatoes
Prosciutto, melon and bean salad with pesto
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Avocado-Lime Pea Dip
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