TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (4)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (35)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (2)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Veggie garlic parmesan meatballs
Chicken tacos with mashed red kidney beans
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Minestrone revisited
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Moroccan-style chicken and vegetable sheet pan
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Strawberry, banana and red kidney bean smoothie bowl
Southwest style shepherd's pie
Vietnamese noodle salad with red kidney beans
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Veggie shepherd's pie
Stuffed peppers with couscous, dried fruit and almonds
Mushroom ramen soup
Bean and vegetable patty with roasted garlic
Crispy teriyaki veggie burger
Green Bean Almondine
Recipe of
Symone et Chantel
Green bean casserole
Frittata with black beans
Veggie beet burger
Noodles with vegetables and black beans
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Oven-baked sweet potatoes
Veggie tacos topped with carrots and lime
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
BBQ peach pork skewers
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie poke
Mediterranean legume salad
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Slow Cooker Sweet and Sour Pork
Garlic & Parsley Bean Salad
Recipe of
Katia
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea coconut curry noodle soup
Mango legume chimichurri salsa
Root vegetables and roasted beans with ginger and miso
Holiday Salad Recipe
Recipe of
Hannah
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle