TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Chocolate and raspberry jam cookies
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Veggie poke
5 minutes poke bowl
Recipe of
Katia
Korean Veggie Poke
Southwest style shepherd's pie
Prosciutto, melon and bean salad with pesto
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pomegranate and bean salad with grilled chicken
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
3 beans salad
Recipe of
Hannah
Mediterranean legume salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Mango legume chimichurri salsa
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Festive couscous with mandarin oranges
Recipe of
Katia
Peach and chickpea couscous salad
Californian corn salad
Barley and chickpea bowl with apples and maple
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Noodles with vegetables and black beans
Healthy matcha truffles
Beet and goat cheese salad
Chocolate fudge squares
Frittata with black beans
Banana cocoa muffins
Veggie loaf
Veggie shepherd's pie
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Quick eggs benny with spinach and beans
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Warm Pear & Burrata Salad
Recipe of
Krystle
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