TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (9)
- Carrot (4)
- Celery root (6)
- Chick peas (11)
- Citrus fruits (2)
- Corn (10)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (33)
- Mandarin (8)
- Mixed beans (8)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (16)
- Pear (14)
- Peas - Green Peas (3)
- Pork (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
Preparation
Themes
Holiday Pavlova with mandarins
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Beet Brownies
Recipe of
Hannah
Banana and Peanut Smoothie
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Peach tart and green pistachio english cream
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Veggie loaf
Upside Down Pear Pie
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Fish with mandarin oranges and lemongrass en papillote
Cornbread
Breakfast burritos
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Sweet potato and corn bowl
Winter-spiced pear sangria
Basmati rice with honey and curry chickpeas
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Quick Feijoada scented black bean stew
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Tandoori mix appetizer
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Chickpea chowder with shrimp and chorizo
Quick eggs benny with spinach and beans
Healthy matcha truffles
Festive Fruit Tartlets
Californian corn salad
Strawberry, banana and red kidney bean smoothie bowl
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Banana cocoa muffins
Southwest style shepherd's pie
Butternut squash stuffed with Szechuan pepper black beans
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Celery root cake with strong cheddar
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony