TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
- Asian (1)
- Cheesy recipes (2)
- Chicken (2)
- Comforting classics (10)
- Fish (1)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (14)
- None (1)
- Puff pastry (3)
- Quick (33)
- Recipes for kids (6)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (45)
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Chocolate mandarins to customize
Recipe of
Katia
Healthy matcha truffles
Mandarin-Pear Sorbet
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Chocolate fudge squares
Coconut lemon pie
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Beet focaccia
Stuffed peppers with couscous, dried fruit and almonds
Chickpea chowder with shrimp and chorizo
Honey mustard chickpea croquettes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Exotic smoothie
Chocolate and raspberry jam cookies
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Soft protein bars with chickpeas and apples
Noodles with vegetables and black beans
Veggie poke
Garlic & Parsley Bean Salad
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Frittata with black beans
Veggie loaf
Veggie shepherd's pie
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Mango legume chimichurri salsa
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
3 beans salad
Recipe of
Hannah
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia