TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Peach-Mint Iced Tea
Mushroom ramen soup
Quesadillas with southwest-style bean salad
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Pear-Raspberry Slush
Classic or white sangria
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Veggie poke
Mediterranean legume salad
Veggie loaf
Bean and vegetable patty with roasted garlic
Honey mustard chickpea croquettes
Crispy teriyaki veggie burger
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Veggie beet burger
Korean Veggie Poke
Oven-baked sweet potatoes
Southwest style shepherd's pie
Minestrone revisited
Peach and chickpea couscous salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Banana and Peanut Smoothie
Cornbread
Beet and bean veggie-meatballs
Veggie shepherd's pie
Prune & Molasses Bars
Recipe of
Marilou
Tofu banh mi with marinated carrots
Peach bubble tea
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Root vegetables and roasted beans with ginger and miso
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Festive couscous with mandarin oranges
Recipe of
Katia