TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Our egg section will inspire all sorts of ideas for breakfast, but also for the other two meals in the day. You can easily change the way you make them! They can be made so many ways: baked, poached, scrambled, hardboiled, etc. Try our omelette, quiche and frittata recipes.
Prune & Molasses Bars
Recipe of
Marilou
Mushroom ramen soup
Frittata with black beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Slow Cooker Sweet and Sour Pork
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Quesadillas with southwest-style bean salad
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Sweet Pea Deviled Eggs
Healing bowl with curry seasoned bean salad
Noodles with vegetables and black beans
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Minestrone revisited
Chickpea and vegetable stir-fry with General Tao honey sauce
Banana cocoa muffins
Cajun style ''one pot'' rice
Chickpea salad sandwich
Barley and chickpea bowl with apples and maple
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Chocolate fudge squares
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Veggie beet burger
Chocolate and raspberry jam cookies
Tex mex veggie rice bowl
Veggie loaf
Tandoori mix appetizer
Root vegetables and roasted beans with ginger and miso
Buddha bowl with quinoa, red beans and vegetables
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Peanut chickpea sauce
Mango legume chimichurri salsa
Basmati rice with honey and curry chickpeas
Korean Veggie Poke
Veggie poke
Prosciutto, melon and bean salad with pesto
Coconut lemon pie
Healthy matcha truffles
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
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