TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Minestrone revisited
Spicy pear sauce for scallops or wild cod
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Peanut chickpea sauce
Buddha bowl with quinoa, red beans and vegetables
Chocolate and raspberry jam cookies
Cinnamon Cranberry Pear Sauce
Vegan corn chowder
Tex mex veggie rice bowl
Californian corn salad
Mediterranean legume salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chicken tacos with mashed red kidney beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed tomatoes with corn and beans
Strawberry, banana and red kidney bean smoothie bowl
3 beans salad
Recipe of
Hannah
Bean and vegetable patty with roasted garlic
Veggie poke
Crispy teriyaki veggie burger
Cornbread
Peach and chickpea couscous salad
Mushroom ramen soup
Sweet potato and corn bowl
Oven-baked sweet potatoes
Festive couscous with mandarin oranges
Recipe of
Katia
Easy Bean Enchiladas
Taco salad
Barley and chickpea bowl with apples and maple
Veggie beet burger
Holiday Salad Recipe
Recipe of
Hannah
Celery root, shrimp and citrus salad
Breakfast burritos
Mango legume chimichurri salsa
Parmesan beet tartar with apple and dill salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Tofu banh mi with marinated carrots
Veggie shepherd's pie
Honey mustard chickpea croquettes
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Root vegetables and roasted beans with ginger and miso
Chickpea salad sandwich
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie