TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Peanut chickpea sauce
Spicy pear sauce for scallops or wild cod
Cinnamon Cranberry Pear Sauce
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Californian corn salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Prune & Molasses Bars
Recipe of
Marilou
Vegan corn chowder
Stuffed tomatoes with corn and beans
Mango legume chimichurri salsa
Sweet potato and corn bowl
Easy Bean Enchiladas
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Cornbread
Breakfast burritos
Celery root, shrimp and citrus salad
Parmesan beet tartar with apple and dill salad
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Bean and vegetable patty with roasted garlic
Peach and chickpea couscous salad
3 beans salad
Recipe of
Hannah
Mediterranean legume salad
Taco salad
Chocolate mandarins to customize
Recipe of
Katia
Crispy teriyaki veggie burger
Veggie garlic parmesan meatballs
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie shepherd's pie
Soup noodles with veggies in a jar
Red Cabbage and corn Salad
Barley and chickpea bowl with apples and maple
Mushroom ramen soup
Prosciutto, melon and bean salad with pesto
Chocolate fudge squares
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Slow Cooker Sweet and Sour Pork
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Rosemary pear gin and tonic
Oven-baked sweet potatoes
Tofu banh mi with marinated carrots
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Veggie beet burger
Minestrone revisited
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis