TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (2)
- Black beans (11)
- Carrot (4)
- Celery root (1)
- Chick peas (9)
- Citrus fruits (2)
- Corn (3)
- Dip (1)
- Egg (1)
- Fruit cocktail (9)
- Legumes (35)
- Mandarin (8)
- Mixed beans (6)
- Mushrooms (1)
- Onions (1)
- Peach (16)
- Pear (22)
- Peas - Green Peas (1)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Turnips (1)
- Zucchini (1)
Themes
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Coconut lemon pie
Spicy pear sauce for scallops or wild cod
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Barley and chickpea bowl with apples and maple
Vegan corn chowder
Sautéed legumes with caramelized onions and bacon
Noodles with vegetables and black beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Veggie shepherd's pie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Bean and vegetable patty with roasted garlic
Buddha bowl with quinoa, red beans and vegetables
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea chowder with shrimp and chorizo
Chocolate and raspberry jam cookies
Chocolate fudge squares
Overnight Peach Oatmeal
Tex mex veggie rice bowl
Veggie loaf
Butternut squash stuffed with Szechuan pepper black beans
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Veggie beet burger
Minestrone revisited
Veggie poke
Prosciutto, melon and bean salad with pesto
Cornbread
Holiday Salad Recipe
Recipe of
Hannah
Healthy matcha truffles
Mango legume chimichurri salsa
Basmati rice with honey and curry chickpeas
Cajun style ''one pot'' rice
Festive couscous with mandarin oranges
Recipe of
Katia
Avocado-Lime Pea Dip
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Puff pastry fruit tarts
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie