TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (47)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (11)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (19)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (8)
- No bake (9)
- Puff pastry (2)
- Quick (27)
- Recipes for kids (4)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (35)
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Honey mustard chickpea croquettes
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Thai curry, lime and cilantro hummus
Curried pea croquettes
Recipe of
Marilou
Healing bowl with curry seasoned bean salad
Peanut chickpea sauce
Mandarin-Pear Sorbet
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and Leek soup
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Chickpeas and beets veggie bowl with watermelon
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Chickpea salad sandwich
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Mushroom ramen soup
Tandoori mix appetizer
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Pomegranate and bean salad with grilled chicken
Chickpea and vegetable stir-fry with General Tao honey sauce
Cajun style ''one pot'' rice
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Barley and chickpea bowl with apples and maple
Spiced Pear Upside Down Cake
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Soft protein bars with chickpeas and apples
Milk chocolate mousse and pear verrines
Chickpea stew with Indian butter sauce
Corn and jalapeno salsa
Beet focaccia
Basmati rice with honey and curry chickpeas
5 minutes poke bowl
Recipe of
Katia
Warm Pear & Burrata Salad
Recipe of
Krystle
Banana cocoa muffins
Cinnamon Cranberry Pear Sauce
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle