TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie loaf
Celery root, shrimp and citrus salad
Oatmeal and cocktail fruit cookies
Honey mustard chickpea croquettes
Coconut lemon pie
Celery root cake with strong cheddar
Barley and chickpea bowl with apples and maple
Del Monte fruit brioche bread bites
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Curried pea croquettes
Recipe of
Marilou
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Holiday Salad Recipe
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Puff pastry fruit tarts
Minestrone revisited
Sweet Pea Deviled Eggs
Mango legume chimichurri salsa
Veggie garlic parmesan meatballs
Fruit Galette
Recipe of
Krystle
Quiche with green beans, tomatoes, prosciutto, feta and basil
Fruit protein granola bites
Recipe of
Katia
Overnight Peach Oatmeal
3 beans salad
Recipe of
Hannah
Oven-baked sweet potatoes
Chickpea and vegetable stir-fry with General Tao honey sauce
Shredded Celery and vanilla cake
Recipe of
Marilou
Peach and chickpea couscous salad
Strawberry, banana and red kidney bean smoothie bowl
Veggie shepherd's pie
Banana cocoa muffins
Chickpea stew with Indian butter sauce
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea chowder with shrimp and chorizo
Remoulade
Healthy matcha truffles
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Avocado-Lime Pea Dip
Veggie beet burger
Cornbread
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Vietnamese noodle salad with red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia